Strawberry Shortcake Coffee Creamer Recipe

If you’re a coffee lover who delights in playful, dessert-inspired flavors, prepare to fall head-over-heels for this Strawberry Shortcake Coffee Creamer. This homemade creamer captures the nostalgic taste of classic strawberry shortcake—the sweet berries, the gentle vanilla, the creamy goodness—all in one dreamy blend. Swirl it into your morning brew and every sip feels like a little celebration. Best part? It’s incredibly easy to make, and puts store-bought versions to shame with its freshness and real ingredients.

Strawberry Shortcake Coffee Creamer Recipe - Recipe Image

Ingredients You’ll Need

You only need a handful of simple, everyday ingredients to create this luscious Strawberry Shortcake Coffee Creamer in your own kitchen. Each one brings a special touch, from creaminess to berry sweetness, making your coffee absolutely irresistible.

  • Heavy Cream: Delivers the richest, silkiest texture—essential for that luscious coffeehouse mouthfeel!
  • Whole Milk: Balances the richness of the cream, creating a pourable creamer that blends beautifully into coffee.
  • Strawberry Jam (or Preserves): Brings all the bright, fruity, homemade strawberry cake flavor in every drop.
  • Vanilla Extract: Adds that classic shortcake aroma and sweetens the overall flavor profile in a natural, aromatic way.
  • Sugar (optional): For those who crave an extra note of sweetness—add to taste or skip for a subtly sweet creamer.
  • Pinch of Salt: Just a tiny bit helps highlight all the other flavors, making the strawberry and vanilla truly shine.

How to Make Strawberry Shortcake Coffee Creamer

Step 1: Warm the Cream and Jam

In a small saucepan, combine your heavy cream and strawberry jam. Gently warm over low to medium heat, whisking constantly. The goal is to dissolve the jam into the cream without letting the mixture come to a boil—watch for gentle steam and a fancy pink hue. Keep whisking until the jam melts smoothly into the cream, infusing it with berry flavor.

Step 2: Add the Milk, Vanilla, Sugar, and Salt

Turn off the heat and immediately whisk in the whole milk, vanilla extract, sugar (if using), and a pinch of salt. This step finishes off the Strawberry Shortcake Coffee Creamer by tying together the flavors and ensuring a perfectly creamy consistency. Whisk until everything is completely combined and no streaks remain.

Step 3: Cool and Strain (Optional)

Let your creamer cool to room temperature before transferring. If you’d prefer yours extra smooth—especially if your jam had a lot of fruit bits—pour it through a fine mesh strainer. This step guarantees a silky-smooth Strawberry Shortcake Coffee Creamer, free from any tiny strawberry seeds or pulp, but still bursting with flavor.

Step 4: Store and Serve

Pour your finished creamer into a jar or bottle with a tight-fitting lid. Refrigerate until you’re ready to use. Remember to give it a good shake each time—this re-blends all those delicious flavors for every cup. Add a splash to your coffee, take a sip, and enjoy the delightful taste of strawberry shortcake in every mug!

How to Serve Strawberry Shortcake Coffee Creamer

Strawberry Shortcake Coffee Creamer Recipe - Recipe Image

Garnishes

For an extra-fun and festive coffee moment, try topping your cup with a swirl of whipped cream, a fresh strawberry slice, or a sprinkle of crushed shortbread cookies. These additions not only look gorgeous but echo the flavors in the Strawberry Shortcake Coffee Creamer perfectly.

Side Dishes

This creamer shines brightest alongside pastries and light brunch fare. Think freshly baked scones, vanilla muffins, or even classic shortbread cookies. The Strawberry Shortcake Coffee Creamer balances beautifully with these treats, turning a simple coffee break into a bakery-worthy occasion.

Creative Ways to Present

Don’t just stop at coffee! Drizzle your Strawberry Shortcake Coffee Creamer over iced coffee for a pretty pink swirl, or serve it in a glass bottle at a brunch bar for guests to pour themselves. Feeling bold? Try stirring it into black tea or using it as a base for an iced latte. Its dreamy color and flavor invite delicious experimentation.

Make Ahead and Storage

Storing Leftovers

Keep your homemade Strawberry Shortcake Coffee Creamer fresh by storing it in a clean jar or bottle in the refrigerator. It’ll stay delightfully flavorful for up to one week. Always shake well before each use to recombine any ingredients that may have separated during chilling.

Freezing

If you want to stock up, you can absolutely freeze the creamer! Pour it into an airtight, freezer-safe container, leaving a little space for expansion. It’ll keep well for up to two months. Thaw overnight in the fridge, give it a good shake, and you’re ready to enjoy.

Reheating

If you prefer your Strawberry Shortcake Coffee Creamer warm, gently heat the portion you need in a saucepan over low heat, stirring frequently (don’t allow it to simmer or boil). This step is perfect for cozy, wintery mornings where a warm cup of coffee is a must.

FAQs

Can I use dairy alternatives to make this creamer?

Absolutely! You can substitute the heavy cream and milk with coconut cream, almond milk, or oat milk for a lactose-free Strawberry Shortcake Coffee Creamer. Just keep in mind that the texture and flavor may vary slightly, but it will still be delicious.

How do I make my creamer sweeter or less sweet?

If you like your coffee on the sweeter side, add the optional sugar or even an extra spoonful to taste. For a more subtle flavor, feel free to skip it—the strawberry jam brings plenty of sweetness on its own.

Can I use fresh strawberries instead of jam?

You can! Simply blend fresh strawberries into a smooth puree and substitute for the jam. You’ll likely want to add a bit more sugar to reach that classic shortcake sweetness, and be sure to strain out the seeds for an ultra-smooth result.

How long does Strawberry Shortcake Coffee Creamer last?

When stored in the fridge, your creamer should keep well for up to seven days. Give it a sniff or check for any off smells or texture before using if it’s been in there a while, to be safe.

What else can I use Strawberry Shortcake Coffee Creamer for?

There are so many fun uses! Try swirling it into hot chocolate, drizzling over pancakes, adding to oatmeal, or even splashing it into a milkshake for a hint of berry-vanilla magic.

Final Thoughts

If you love adding a playful twist to your coffee routine, this Strawberry Shortcake Coffee Creamer is a treat you simply can’t miss. It’s easy, fully customizable, and guaranteed to make mornings (and afternoons, and evenings) extra special. Give it a try, and let the sweet, creamy, strawberry shortcake flavor bring a little joy to your everyday cup!

Print

Strawberry Shortcake Coffee Creamer Recipe

Indulge in the delightful flavors of strawberry shortcake with this homemade coffee creamer recipe. Creamy, fruity, and perfect for adding a touch of sweetness to your morning coffee.

  • Author: Maya
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: About 2 cups 1x
  • Category: Drink
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Ingredients:

  • 1 cup heavy cream
  • 1 cup whole milk
  • 3 tablespoons strawberry jam (or preserves)
  • 2 teaspoons vanilla extract
  • 1 tablespoon sugar (optional, for extra sweetness)
  • A pinch of salt

Instructions

  1. Warm the cream and jam: In a small saucepan, combine the heavy cream and strawberry jam. Heat over low-medium heat, whisking constantly, until the jam dissolves into the cream (don’t let it boil!).
  2. Add the milk, vanilla, sugar, and salt: Turn off the heat and whisk in the whole milk, vanilla extract, sugar (if using), and a pinch of salt. Mix well until smooth and combined.
  3. Cool and strain (optional): Let the creamer cool to room temperature. If you prefer it ultra-smooth, pour it through a fine mesh strainer to remove any tiny fruit bits from the jam.
  4. Store and serve: Transfer the creamer to a jar or bottle with a lid and refrigerate until ready to use. Shake before adding to your coffee for the perfect cup of strawberry shortcake-flavored goodness!

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 50
  • Sugar: 2g
  • Sodium: 15mg
  • Fat: 4g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: strawberry shortcake, coffee creamer, homemade, breakfast, fruity, creamy

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