Print

Million Dollar Baked Ziti Recipe

Million Dollar Baked Ziti Recipe

★★★★★

5.3 from 28 reviews

Indulge in the richness of this Million Dollar Baked Ziti that’s loaded with layers of ziti pasta, savory meat sauce, and a creamy cheese mixture, all baked to perfection. A comforting and satisfying dish that’s sure to impress!

Ingredients

Scale

Pasta:

  • 1 pound ziti pasta

Meat Sauce:

  • 1 pound ground beef
  • 1 jar (24 oz) marinara sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Cheese Mixture:

  • 1 cup ricotta cheese
  • 1 cup sour cream
  • 2 cups shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese

Garnish:

  • Fresh basil for garnish (optional)

Instructions

  1. Preheat and Prepare: Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish.
  2. Cook the Pasta: Boil ziti pasta until al dente, then drain.
  3. Prepare the Meat Sauce: Sauté garlic in olive oil, add ground beef, marinara sauce, salt, and pepper. Simmer.
  4. Mix the Cheeses: Combine ricotta, sour cream, and 1 cup mozzarella cheese.
  5. Assemble the Dish: Layer pasta, cheese mixture, meat sauce, remaining pasta, and top with cheeses.
  6. Bake: Cover and bake for 20 minutes, then uncover and bake for an additional 10-15 minutes.
  7. Serve: Garnish with basil and enjoy!

Notes

  • You can customize the meat sauce by adding onions, bell peppers, or your favorite seasonings.
  • Feel free to add more fresh herbs like oregano or parsley for extra flavor.

Nutrition

Keywords: Baked Ziti, Pasta Bake, Comfort Food, Italian Recipe