Print

Honey BBQ Chicken Rice Recipe

Honey BBQ Chicken Rice Recipe

★★★★★

5.1 from 18 reviews

This flavorful Honey BBQ Chicken Rice recipe combines tender chicken, savory rice, and sweet BBQ sauce with a hint of honey. It’s a one-pan meal that is easy to make and perfect for a quick weeknight dinner.

Ingredients

Scale

For the Chicken:

  • 1 lb boneless, skinless chicken thighs or breasts
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon smoked paprika
  • Salt and pepper, to taste

For the Rice:

  • 1 cup long-grain rice
  • 2 cups chicken broth
  • ½ cup BBQ sauce
  • ¼ cup honey
  • 1 cup mixed vegetables (frozen or fresh)
  • Chopped green onions or parsley, for garnish

Instructions

  1. Heat the skillet: Heat a large skillet or deep pan over medium heat.
  2. Season the chicken: Season the chicken with garlic powder, onion powder, smoked paprika, salt, and pepper.
  3. Sear the chicken: Sear the chicken for 3-4 minutes per side until golden brown. Remove and set aside.
  4. Toast the rice: In the same pan, toast the uncooked rice for 1-2 minutes.
  5. Add liquids: Pour in the chicken broth, then stir in the BBQ sauce and honey.
  6. Cook the chicken and rice: Return the seared chicken to the pan, nestling it into the rice mixture. Bring to a boil, then simmer covered for 15 minutes.
  7. Add vegetables: Sprinkle the mixed vegetables over the rice, cover, and cook for an additional 5 minutes.
  8. Rest and serve: Remove from heat, let sit for 5 minutes, then fluff the rice. Garnish with chopped green onions or parsley before serving.

Notes

  • You can customize the BBQ sauce to suit your taste preferences, whether you prefer a smoky, spicy, or sweet flavor profile.
  • Feel free to add extra vegetables or swap them out based on what you have on hand.

Nutrition

Keywords: Honey BBQ Chicken Rice, One-Pan Meal, Easy Dinner Recipe, BBQ Chicken and Rice