Tiramisu Cold Brew Recipe
Indulge in the rich and creamy delight of Tiramisu Cold Brew, a luxurious twist on your favorite coffee drink. This recipe layers velvety tiramisu foam over smooth cold brew coffee, creating a decadent treat perfect for any time of day.
- Author: Maya
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Italian
- Diet: Vegetarian
Cold Brew Coffee Layer:
- 1 ½ cups cold brew coffee (store-bought or homemade)
- 1 tablespoon coffee liqueur (optional, like Kahlúa)
- 1 teaspoon vanilla extract
- ½ teaspoon cocoa powder, for dusting
Creamy Tiramisu Foam:
- ¼ cup heavy cream
- 2 tablespoons mascarpone cheese, softened
- 1 tablespoon sweetened condensed milk
- ½ teaspoon vanilla extract
Garnish:
- Cocoa powder, for dusting
- Chocolate shavings (optional)
- Step 1: Mix the Cold Brew Layer
In a tall glass, combine cold brew coffee, coffee liqueur (if using), and vanilla extract. Stir well.
- Step 2: Make the Tiramisu Foam
In a small bowl, whisk together heavy cream, mascarpone cheese, sweetened condensed milk, and vanilla extract until thick and smooth.
- Step 3: Pour the Foam Over Coffee
Gently spoon or pour the tiramisu foam over the cold brew, letting it float on top.
- Step 4: Add the Final Touches
Dust the top with cocoa powder and sprinkle with chocolate shavings if using.
Notes
- You can adjust the sweetness by adding more or less sweetened condensed milk.
- For a non-alcoholic version, omit the coffee liqueur.
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 6g
- Sodium: 30mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Tiramisu Cold Brew, Cold Brew Coffee, Tiramisu Foam, Coffee Drink, Dessert Coffee