The Best Guacamole Recipe
This classic guacamole recipe offers a fresh and flavorful avocado dip made with simple ingredients like shallots, garlic, cilantro, and lime juice. Its creamy texture and zesty flavor make it a perfect appetizer or snack served with tortilla chips.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
Guacamole Ingredients
- 2 large avocados (mashed)
- 1 Tablespoon minced shallot
- 1 small clove garlic (1 tsp minced)
- 2 Tablespoons finely chopped fresh cilantro
- 3/4 cup diced roma tomatoes
- Juice of 1/2 large lime
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Mash Avocados: In a medium-sized bowl, use a fork to mash the flesh of the avocados until smooth but still slightly chunky for texture.
- Add Flavorings: Mix in the minced shallot, minced garlic, finely chopped fresh cilantro, and diced roma tomatoes evenly into the mashed avocado.
- Season and Combine: Pour in the juice of half a large lime, then add salt and pepper. Stir everything thoroughly to combine all the flavors well.
- Serve: Transfer the guacamole to a serving bowl and serve immediately with tortilla chips for dipping to enjoy the fresh flavor and creamy texture.
Notes
- Use ripe avocados for the best creamy texture and rich flavor.
- Adjust salt and pepper according to taste preference.
- For a spicier guacamole, consider adding a small diced jalapeño.
- Serve immediately or cover tightly with plastic wrap pressed directly on the surface to prevent browning.
- Fresh lime juice helps keep the guacamole green and adds a bright tang.
Keywords: guacamole, avocado dip, Mexican appetizer, healthy snack, tortilla chips dip
Find it online: https://flavorsbymaya.com/the-best-guacamole-recipe/
