Strawberry Sauce Recipe
A delightful and easy-to-make Strawberry Sauce recipe that is perfect for topping ice creams, cakes, pancakes, and more. This sweet and tangy sauce is bursting with fresh strawberry flavor and can elevate any dessert.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approx. 2 cups
- Category: Sauce
- Method: Simmering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 1 lb Strawberries (rinsed, hulled and thickly sliced)
- 1/3 cup granulated sugar
- 1 Tbsp lemon juice (from 1/2 Lemon)
Instructions
- How to Make Strawberry Sauce: In a medium saucepan, combine sliced strawberries, 1/3 cup sugar and 1 Tbsp lemon juice. Place over medium heat and bring to a boil, stirring occasionally. Strawberries will release juice without any mashing required.
- Reduce heat and simmer 20-23 min or until sauce is thickened, stirring occasionally. Remove from heat and cool to room temperature. Keep in mind sauce will thicken up slightly as it cools and even more with refrigeration.
Nutrition
- Serving Size: 2 tbsp
- Calories: 50
- Sugar: 10g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Strawberry, Sauce, Dessert, Topping, Easy, Homemade
Find it online: https://flavorsbymaya.com/strawberry-sauce-recipe/
