Spicy Garlic Bread Bites with Sriracha Mayo Recipe
These 2 Ingredient Bread Bites are a quick and flavorful snack made from self-raising flour and Greek yoghurt, coated in a spicy garlicky mix and air-fried to golden perfection. Served with a creamy sriracha mayo dipping sauce, they are perfect for a tasty bite any time of the day.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: 8 bread bites 1x
- Category: Snack
- Method: Air Frying
- Cuisine: Fusion
- Diet: Vegetarian
Ingredients
Scale
Dough
- 200 g self-raising flour
- 100 g Greek yoghurt
Spicy Garlicky Coating
- 1 tbsp chilli flakes (preferably gochugaru for finer texture)
- 1 tbsp garlic flakes or granules
- 1 pinch sea salt
- 1/2 tsp sugar
- 1/2 tsp black pepper
Dipping Sauce
- 1 tbsp mayonnaise
- 1 tbsp sriracha sauce
Instructions
- Prepare the Dough: Combine the self-raising flour and Greek yoghurt in a bowl. Mix with a spoon until a rough dough forms. Transfer to a floured surface and knead for a couple of minutes until the dough is soft and bouncy. Add more flour if the dough sticks to your hands. Cover the dough and let it rest for 10 minutes.
- Make the Coating: While the dough rests, combine the chilli flakes, garlic flakes or granules, sea salt, sugar, and black pepper on a plate or shallow bowl to create your spicy garlicky coating.
- Shape and Coat: Slice the rested dough into 8 equal pieces. Roll each piece into a ball, then coat each ball thoroughly with the spicy garlicky mixture, ensuring each is well covered.
- Air Fry: Place the coated dough balls into your air fryer and cook at 180°C (356°F) for 8 minutes, or until golden and cooked through.
- Prepare the Dipping Sauce: While the bites are air frying, mix the mayonnaise and sriracha sauce in a small bowl until smooth.
- Serve: Remove the bread bites from the air fryer. Serve them hot with the sriracha mayo dipping sauce and enjoy!
Notes
- Use self-raising flour for the best rise and texture; plain flour will require added baking powder.
- If dough is too sticky, gradually add flour while kneading until manageable.
- Gochugaru (Korean chilli flakes) give a milder, smokier heat; substitute with regular chilli flakes if unavailable.
- Adjust the spiciness of the coating and dipping sauce by adding more or less chilli flakes and sriracha to taste.
- The air fryer cooking time may vary depending on your model; check for golden color and cook longer if necessary.
- These bread bites are best enjoyed fresh and warm.
Keywords: 2 ingredient bread bites, quick snack recipe, air fryer bread bites, spicy garlic bread bites, sriracha mayo dipping sauce, easy homemade bread snacks
