Reese’s Peanut Butter No-Bake Bars Recipe
Indulge in the creamy, chocolaty goodness of these irresistible Reese’s Peanut Butter No-Bake Bars. With layers of smooth peanut butter and rich chocolate, these bars are a quick and easy treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Peanut Butter Layer:
- 1 cup (240g) creamy peanut butter
- 1/2 cup (115g) unsalted butter, melted
- 1 1/4 cups (150g) powdered sugar
- 1 1/2 cups (180g) crushed graham crackers
Chocolate Topping:
- 1 1/2 cups (270g) semi-sweet or milk chocolate chips
- 2 tbsp creamy peanut butter (for topping)
Instructions
- Prepare the Peanut Butter Layer: In a medium mixing bowl, combine 1 cup of peanut butter, melted butter, powdered sugar, and crushed graham crackers.
- Stir until well combined and smooth.
- Press the mixture evenly into the bottom of an 8×8-inch baking pan lined with parchment paper.
- Make the Chocolate Topping: In a microwave-safe bowl, combine the chocolate chips and 2 tablespoons of peanut butter.
- Microwave in 20-second increments, stirring between each, until melted and smooth.
- Assemble the Bars: Pour the melted chocolate mixture over the peanut butter layer in the pan, spreading it evenly with a spatula.
- Chill and Set: Refrigerate for at least 1 hour, or until the bars are firm and set.
- Cut and Serve: Once set, lift the bars out of the pan using the parchment paper and cut into squares.
- Serve and enjoy!
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 18g
- Sodium: 180mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Reese's, Peanut Butter, No-Bake, Bars, Dessert, Chocolate
