Quick Masala French Toast Recipe
This Quick Masala French Toast recipe is a flavorful twist on the classic breakfast dish. With a spicy kick from red chilli flakes and a burst of freshness from coriander, onions, and green chillies, this dish is sure to wake up your taste buds!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Pan-Frying
- Cuisine: Indian
- Diet: Vegetarian
Ingredients
Scale
Bread Mixture:
- 3 Whole Wheat Brown Bread
- 4 Whole Eggs
- 2 tablespoons Milk
- Salt as per taste
- 1/4 tablespoon Black Pepper Powder
Toppings:
- Oil or Butter as required
- 3 sprigs Coriander Leaves (finely chopped)
- 1 tablespoon Red Chilli Flakes
- 1 Onion (finely chopped)
- 2 to 3 Green Chillies (finely chopped)
Instructions
- Beat the Eggs: In a mixing bowl, beat the eggs.
- Prepare the Mixture: Add milk, chilli flakes, salt, and black pepper. Mix well.
- Cook the Toast: Heat oil in a pan. Dip a bread slice in the egg mixture, place it in the pan, add toppings, and pour more egg mixture on top.
- Cook Both Sides: Flip the toast to cook both sides until golden brown.
- Serve: Once cooked, remove from heat and serve hot with coffee or tea.
Nutrition
- Serving Size: 1 slice
- Calories: 180 kcal
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 210mg
Keywords: Masala French Toast, Spicy French Toast, Indian Breakfast Recipe
Find it online: https://flavorsbymaya.com/quick-masala-french-toast-recipe/
