Pink Salt Diet Recipe for Weight Loss Recipe
This Pink Salt Diet Recipe is a simple yet effective way to aid weight loss. By combining warm water with pink Himalayan salt, lemon juice, and optional apple cider vinegar, this drink can be a great addition to your morning routine.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Mixing
- Cuisine: General
- Diet: Low Calorie
Ingredients
Scale
Ingredients:
- 1 glass (8–12 oz) warm water
- 1/4 teaspoon Pink Himalayan salt
- 1 tablespoon Lemon juice
- 1 tablespoon Apple cider vinegar (optional)
Instructions
- Warm the Water: Heat the water until it’s comfortably hot, not boiling.
- Add Pink Himalayan Salt: Stir in the pink Himalayan salt until dissolved.
- Mix in Lemon Juice and Apple Cider Vinegar: Add the lemon juice, apple cider vinegar, and honey to the water.
- Stir Well: Mix thoroughly and drink on an empty stomach.
Nutrition
- Serving Size: 1 drink
- Calories: Approx. 10 kcal
- Sugar: Less than 1g
- Sodium: Varies based on salt content
- Fat: Negligible
- Saturated Fat: Negligible
- Unsaturated Fat: Negligible
- Trans Fat: 0g
- Carbohydrates: Less than 1g
- Fiber: Negligible
- Protein: Negligible
- Cholesterol: 0mg
Keywords: Pink Salt Diet, Weight Loss Recipe, Healthy Drink, Morning Routine
