Old Fashioned Pimento Cheese Recipe
Introduction
Old Fashioned Pimento Cheese is a creamy, flavorful spread that combines sharp cheddar with a spicy twist. Perfect for sandwiches, crackers, or veggies, this classic Southern delight offers a delicious mix of heat and tang in every bite.

Ingredients
- 8 oz cream cheese (room temperature)
- 14 oz sharp cheddar cheese (shredded)
- 7 oz habanero jack cheese (shredded)
- 8 oz diced pimentos
- 3 cloves garlic (minced)
- ¾ cup mayo (Hellman’s or Dukes)
- ¼ cup sour cream (full fat)
- 1 tsp kosher salt (Diamond Crystal brand)
- 1 tsp white vinegar
- 2 strips thick cut bacon (crispy)
- ¼ cup candied jalapenos
Instructions
- Step 1: In the bowl of a stand mixer, combine the cream cheese, sharp cheddar, habanero jack, diced pimentos, minced garlic, mayo, sour cream, kosher salt, and white vinegar. Mix on medium speed until all ingredients are fully incorporated and creamy.
- Step 2: Transfer the pimento cheese to a serving dish. Top with crispy bacon strips and candied jalapenos if desired. Serve chilled or at room temperature with crackers, on sandwiches, or alongside fresh vegetables.
Tips & Variations
- For a milder version, substitute the habanero jack with a milder Monterey Jack or omit the candied jalapenos.
- Use freshly grated cheese instead of pre-shredded for a smoother texture.
- Add a little hot sauce or cayenne pepper for more heat.
- Serve with toasted bread for extra crunch and flavor.
Storage
Store pimento cheese in an airtight container in the refrigerator for up to 5 days. Before serving, let it sit at room temperature for 20 minutes to soften slightly. If it thickens, stir gently to restore creaminess.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I make pimento cheese ahead of time?
Yes, pimento cheese actually tastes better after the flavors meld for a few hours or overnight in the fridge.
What can I serve with pimento cheese?
It pairs wonderfully with crackers, toasted bread, fresh vegetables, or as a spread on sandwiches and burgers.
PrintOld Fashioned Pimento Cheese Recipe
Old Fashioned Pimento Cheese is a creamy, spicy, and cheesy spread that combines sharp cheddar, habanero jack, and tangy pimentos with a smooth blend of cream cheese, mayo, and sour cream. This versatile Southern classic is perfect as a dip, sandwich filling, or appetizer, topped with crispy bacon and candied jalapenos for an extra burst of flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 3 cups, serves 8 as an appetizer 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Southern American
Ingredients
Cheeses
- 8 oz cream cheese (room temperature)
- 14 oz sharp cheddar cheese (shredded)
- 7 oz habanero jack cheese (shredded)
Mix-ins
- 8 oz diced pimentos
- 3 cloves garlic (minced)
- ¾ cup mayonnaise (Hellman’s or Duke’s)
- ¼ cup full-fat sour cream
- 1 tsp kosher salt (Diamond Crystal brand)
- 1 tsp white vinegar
Toppings
- 2 strips thick cut bacon (crispy)
- ¼ cup candied jalapenos
Instructions
- Combine Ingredients: In the bowl of a stand mixer fitted with the paddle attachment, combine the room temperature cream cheese, shredded sharp cheddar cheese, shredded habanero jack cheese, diced pimentos, minced garlic, mayonnaise, sour cream, kosher salt, and white vinegar. Blend on medium speed until all ingredients are evenly combined and the mixture is creamy and uniform.
- Add Toppings and Serve: Transfer the pimento cheese to a serving bowl. Top with crispy bacon strips and candied jalapenos if desired. Serve immediately with crackers, as a sandwich filling, or alongside fresh vegetables for dipping.
Notes
- Ensure cream cheese is at room temperature to make blending easier and result in a smoother texture.
- Adjust the amount of candied jalapenos or omit if you prefer less heat.
- For a dairy-free version, substitute cream cheese and cheddar with appropriate non-dairy alternatives.
- Store leftovers in an airtight container in the refrigerator for up to 5 days.
- Try using smoked paprika or cayenne pepper for additional smoky or spicy flavors.
Keywords: pimento cheese, southern appetizer, cheese spread, creamy dip, spicy cheese spread, habanero jack, bacon topping

