My Favorite Guacamole Recipe
A simple, fresh, and creamy guacamole recipe featuring ripe avocados, juicy tomatoes, zesty lime juice, and fragrant cilantro. Perfect as a dip or topping for chips, chicken, or fish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dip
- Method: No-Cook
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
Guacamole Ingredients
- 2–3 ripe avocados
- 1 medium tomato, finely diced (approx. 1 cup)
- 1/3 red onion, finely diced (approx. 1/3 cup)
- 3 cloves garlic, minced
- 2 – 3 tablespoons fresh cilantro, chopped
- Juice of 1/2 a lime
- Salt and pepper to taste
Instructions
- Prepare the ingredients: Finely dice the tomato and red onion, mince the garlic, and chop the fresh cilantro. Set these aside.
- Mash the avocados: Cut the avocados in half, remove the pits, and scoop the flesh into a bowl.
- Mix the guacamole: Add the diced tomato, red onion, minced garlic, chopped cilantro, and lime juice to the bowl with the avocados. Using a fork, mash and mix all ingredients together until you reach your desired consistency, whether chunky or smooth.
- Season to taste: Add salt and pepper according to your preference and give it a final stir.
- Serve and enjoy: Serve immediately with your favorite chips or as a topping for chicken or fish.
Notes
- Use ripe avocados for the best creamy texture and flavor.
- If you prefer spicier guacamole, add a small diced jalapeño or a pinch of cayenne pepper.
- To store, cover tightly with plastic wrap pressed onto the surface to prevent browning and refrigerate.
- Fresh lime juice not only adds flavor but helps keep the guacamole green for longer.
Keywords: guacamole, avocado dip, Mexican dip, easy guacamole, fresh avocado recipe
Find it online: https://flavorsbymaya.com/my-favorite-guacamole-recipe/
