Mustard Cottage Cheese Dip Recipe
This Mustard Cottage Cheese Dip is a creamy and flavorful dip that is perfect for any gathering or snack time. The tangy mustard pairs perfectly with the creamy cottage cheese, creating a delicious combination that is sure to be a hit.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 1 1/2 cups 1x
- Category: Appetizer
- Method: Blend
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cottage Cheese Dip:
- 1 cup cottage cheese
- 1/4 cup yellow mustard
- 1/4 cup fresh dill
- 1 hardboiled egg
- 1/2 teaspoon paprika
- pinch of salt
Instructions
- Combine Ingredients: Combine all the ingredients in a blender or food processor.
- Blend: Blend on high for 1 minute or until the dip is creamy and smooth.
- Serve: Serve immediately and top with optional chopped fresh herbs, a sprinkle of paprika, or a pinch of everything bagel seasoning.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 60
- Sugar: 1g
- Sodium: 320mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 55mg
Keywords: Mustard, Cottage Cheese, Dip, Appetizer, Snack
Find it online: https://flavorsbymaya.com/mustard-cottage-cheese-dip-recipe/
