Print

Little Bites Muffin Recipe

Little Bites Muffin Recipe
Print Recipe

★★★★★

5.3 from 15 reviews

These Little Bites Muffins are perfect for a quick and tasty treat. They are moist, colorful, and bursting with sprinkles, making them a delightful snack for any occasion.

Ingredients

Scale

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1/2 cup light brown sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Wet Ingredients:

  • 1 cup plain yogurt
  • 1/2 cup milk
  • 1/2 cup mild flavored oil (or melted butter)
  • 3 large eggs
  • 2 teaspoons vanilla extract

Additions:

  • 1/4 cup sprinkles

Instructions

  1. Preheat the oven: Preheat the oven to 400 degrees. Spray mini muffin cups with cooking spray. You may need to bake in several batches.
  2. Mix wet ingredients: In a large bowl, stir the yogurt, milk, oil, eggs, and vanilla until the batter is just blended.
  3. Add dry ingredients: Add the flour, sugar, baking soda, and salt to the wet mixture.
  4. Fold in sprinkles: Gently fold in the sprinkles.
  5. Fill muffin cups: Fill prepared muffin cups ¾ full with the batter.
  6. Bake: Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 9-11 minutes.
  7. Cool and serve: Allow the muffins to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.

Notes

  • You can customize these muffins by using different types of sprinkles or adding chocolate chips.
  • Ensure not to overmix the batter to keep the muffins light and fluffy.

Nutrition

Keywords: Little Bites Muffins, Mini Muffins, Sprinkle Muffins

Find it online: https://flavorsbymaya.com/little-bites-muffin-recipe/