Kit Kat Cookies Recipe
Indulge in these decadent Kit Kat Cookies that are loaded with chopped Kit Kats and chocolate chunks, resulting in a rich, chocolatey treat with a satisfying crunch.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Makes about 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Cookie Dough:
- 250g unsalted butter, at room temperature
- 200g granulated sugar
- 120g light or dark brown sugar
- 1 egg, at room temperature
- 1 egg yolk, at room temperature
- 1 tsp vanilla extract
- 200g All-Purpose Flour, sifted
- 80g Cocoa, sifted
- 1 tsp kosher salt
- ½ tsp baking powder
- ½ tsp baking soda
For Mix-Ins:
- 300g Kit Kats, coarsely chopped, plus extra for topping (optional)
- 150g chopped chocolate (dark)
Instructions
- Preheat the oven: Preheat to 350°F / 180°C and line baking sheets with parchment paper.
- Cream ingredients: Cream butter, granulated sugar, and brown sugar until fluffy.
- Add eggs and vanilla: Mix in egg, egg yolk, and vanilla.
- Combine dry ingredients: Add flour, cocoa, salt, baking powder, and baking soda; mix until combined.
- Add mix-ins: Mix in chopped Kit Kat and chocolate.
- Scoop dough: Use a cookie scoop to place dough balls on baking sheet.
- Add toppings: Press additional chopped Kit Kat on top of each ball.
- Bake: Bake for 15-16 minutes until edges are set.
- Cool and store: Cool on pans before transferring to a rack; store in an airtight container.
Notes
- You can slightly flatten the cookies after baking for a neater appearance.
Nutrition
- Serving Size: 1 cookie
- Calories: 220
- Sugar: 15g
- Sodium: 160mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Kit Kat Cookies, Chocolate Cookies, Homemade Cookies
Find it online: https://flavorsbymaya.com/kit-kat-cookies-recipe/
