Karak Tea, also known as Karak Chai, is a rich and aromatic spiced tea popular in the Middle East and South Asia. This traditional recipe blends strong black tea with evaporated milk, fragrant spices like cardamom, cinnamon, ginger, and saffron, and is sweetened to taste. The slow simmering enhances the flavors, resulting in a creamy, deeply flavorful tea perfect for any time of day.
Keywords: Karak Tea, Karak Chai, spiced tea, cardamom tea, Indian tea, Middle Eastern tea, evaporated milk tea, chai recipe
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