Jalapeño Poppers Puff Pastry Twists Recipe
Delight in these spicy and savory Jalapeño Poppers Puff Pastry Twists, a perfect appetizer combining the creamy richness of cream cheese, smoky bacon, sharp cheddar, and fiery jalapeños wrapped in flaky puff pastry. Baked to golden perfection, these twists offer a flavorful bite with a satisfying crunch, ideal for parties or casual snacking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 twists 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
Pastry and Cheese
- 1 sheet puff pastry
- 100 g softened cream cheese
- 150 g cheddar cheese, divided (100 g + 50 g)
Fillings
- 50 g chopped jalapeños
- 125 g bacon pieces (chopped or crumbled)
Finishing
- 1 egg, beaten
- Crushed pepper, to taste
Instructions
- Preheat and prepare baking tray: Line a baking tray with parchment paper and preheat your oven to 200°C (390°F) to ensure it’s hot and ready for baking the pastry twists.
- Spread cream cheese on puff pastry: Roll out the sheet of puff pastry and evenly spread the softened cream cheese over the entire surface to create a creamy base layer.
- Add bacon, jalapeños, and cheddar: Sprinkle the chopped bacon pieces, chopped jalapeños, and 100 g of cheddar cheese evenly over the cream cheese. Then fold the puff pastry sheet in half carefully and gently press down to seal the filling inside.
- Slice and twist strips: Using a sharp knife, cut the folded pastry into lengthwise strips roughly 1 cm thick. Twist each strip several times to create a spiral shape and place them spaced out on the prepared baking tray.
- Brush with egg and sprinkle cheese: Brush the surface of each twisted strip with the beaten egg to promote browning and shine during baking. Sprinkle the remaining 50 g cheddar cheese over the top of the twists for an extra cheesy finish.
- Bake until golden: Bake the pastry twists in the preheated oven for about 20 minutes. For even baking, rotate the baking tray halfway through. Remove once they are puffed up and have a beautiful golden-brown color.
Notes
- Adjust the amount of jalapeños based on your preferred spice level.
- Ensure the cream cheese is softened to make spreading easier and more even.
- Use a sharp knife for clean, even strips to help the twists hold their shape.
- Rotating the baking tray mid-bake helps achieve uniform browning on all the twists.
- Serve these twists warm for the best flavor and texture experience.
Keywords: jalapeño poppers, puff pastry twists, spicy appetizer, bacon cheese twists, party snacks
