Hot Honey Ranch Recipe
Hot Honey Ranch is a creamy and zesty dressing with a hint of sweetness and heat, perfect for drizzling over salads or using as a dip. The combination of sour cream, honey, ranch seasoning, and a touch of red pepper flakes creates a versatile and flavorful condiment.
- Author: Maya
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: About 1 cup 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Sauce:
- ½ cup (115 g) sour cream, (room temperature)
- ⅓ cup (113 g) honey
- 2 tablespoons garlic chili oil
- 2 tablespoons ranch seasoning mix
- 2 tablespoons chopped fresh dill
- 1 teaspoon red pepper flakes
- Mix all ingredients. To a medium bowl, add sour cream, honey, garlic chili oil, ranch seasoning, dill, and red pepper flakes. Mix well.
- Store: Store in an airtight container in the refrigerator. Serve cold or warm.
- Enjoy: Store in an airtight container in the refrigerator for up to a week. Serve cold or warm.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 5g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Keywords: Hot Honey Ranch, Dressing, Dip, Condiment, Salad, Zesty, Creamy