Honey Peach White Cheddar Grilled Cheese Sandwich Recipe
Indulge in the perfect blend of sweet and savory flavors with this Honey Peach White Cheddar Grilled Cheese Sandwich. Fresh peaches, creamy ricotta cheese, sharp white cheddar, and a drizzle of honey come together between slices of sourdough bread for a decadent twist on a classic grilled cheese.
- Author: Maya
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 sandwiches 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Peaches:
Bread:
- 4 Slices Sourdough Bread (or Challah, Multigrain, or thick white)
Ricotta Cheese:
- 2–4 Tablespoons Ricotta Cheese (optional)
Honey:
White Cheddar Cheese:
- 4 Slices White Cheddar Cheese (may add more depending on preference)
Butter:
Crispy Bacon:
Additional:
- Fresh Basil
- Balsamic Glaze
- Peel and slice peaches: Prepare the peaches by peeling and slicing them, then set aside.
- Spread ricotta cheese: Spread ricotta cheese over the bread. Top one side with peaches and honey, and the other side with cheddar cheese.
- Cook the sandwich: Spread butter on top of each slice of bread. Place on a panini press or skillet over medium-low heat. Add the sandwiches and cook until the cheese is melted. Adjust heat if browning too quickly.
- Final touches: If using optional ingredients like crispy bacon, add them to the sandwich before serving. Enjoy warm for the best experience.
Notes
- Make sure the peaches are ripe but firm for the best texture.
- Experiment with different bread types for varied flavors.
- Feel free to customize with additional ingredients like arugula or different cheeses.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 18g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 16g
- Cholesterol: 65mg
Keywords: Grilled Cheese Sandwich, Peach Sandwich, White Cheddar, Honey, Summer Recipe