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Healthy Fudgesicles Recipe

Healthy Fudgesicles Recipe

5 from 17 reviews

Indulge in these creamy and decadent Healthy Fudgesicles that are perfect for satisfying your sweet cravings while still being a better-for-you treat. Made with rich coconut milk, Dutch-processed cocoa powder, and dark chocolate, these fudgesicles are a delightful frozen dessert.

Ingredients

Scale

Ingredients:

  • 1 can full-fat coconut milk (or coconut cream)
  • 3/4 cup milk (any kind, just not nonfat)
  • 3 tablespoons unsweetened Dutch-processed cocoa powder
  • 8 ounces dark chocolate, chopped (use your best chocolate here)

Instructions

  1. Combine Ingredients: In a medium-size, heavy-bottom saucepan, place the coconut milk or cream, milk, and cocoa powder, and whisk to combine well.
  2. Simmer: Place the pan over medium-low heat and bring to a simmer. Remove the pan from the heat.
  3. Add Chocolate: Add the chopped chocolate to the pot and whisk until the chocolate is melted.
  4. Vertical Mold: Pour the mixture into popsicle molds and place in the freezer for at least 6 hours or until frozen. Unmold and serve.
  5. Horizontal Mold: Allow the mixture to sit at room temperature for about 10 minutes or until it begins to thicken. Pour into popsicle molds and freeze for at least 6 hours or until frozen. Unmold and serve.

Nutrition

Keywords: Healthy, Fudgesicles, Dessert, Frozen Treat, Coconut Milk, Dark Chocolate