Healthy Fudgesicles Recipe
Indulge in these creamy and decadent Healthy Fudgesicles that are perfect for satisfying your sweet cravings while still being a better-for-you treat. Made with rich coconut milk, Dutch-processed cocoa powder, and dark chocolate, these fudgesicles are a delightful frozen dessert.
- Author: Maya
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 6 hours 20 minutes
- Yield: Makes about 8 fudgesicles 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients:
- 1 can full-fat coconut milk (or coconut cream)
- 3/4 cup milk (any kind, just not nonfat)
- 3 tablespoons unsweetened Dutch-processed cocoa powder
- 8 ounces dark chocolate, chopped (use your best chocolate here)
- Combine Ingredients: In a medium-size, heavy-bottom saucepan, place the coconut milk or cream, milk, and cocoa powder, and whisk to combine well.
- Simmer: Place the pan over medium-low heat and bring to a simmer. Remove the pan from the heat.
- Add Chocolate: Add the chopped chocolate to the pot and whisk until the chocolate is melted.
- Vertical Mold: Pour the mixture into popsicle molds and place in the freezer for at least 6 hours or until frozen. Unmold and serve.
- Horizontal Mold: Allow the mixture to sit at room temperature for about 10 minutes or until it begins to thicken. Pour into popsicle molds and freeze for at least 6 hours or until frozen. Unmold and serve.
Nutrition
- Serving Size: 1 fudgesicle
- Calories: 190
- Sugar: 10g
- Sodium: 30mg
- Fat: 15g
- Saturated Fat: 11g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 2mg
Keywords: Healthy, Fudgesicles, Dessert, Frozen Treat, Coconut Milk, Dark Chocolate