Halloween Oreo stuffed brownies Recipe
Delicious Halloween-themed brownies with a surprise Oreo cookie filling inside, perfect for spooky celebrations or a fun treat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 9 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Brownie Batter:
- 2/3 cup butter
- 1/4 cup vegetable oil
- 1 cup granulated sugar
- 1/3 cup brown sugar
- 2/3 cup cocoa powder
- 2 eggs (cold)
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1/2 cup all-purpose flour
Oreo Filling:
- 15 Oreos (plus extra 5 for topping)
Instructions
- Preheat the oven: Preheat the oven to 350F and line an 8×8 inch baking pan with parchment paper.
- Melt butter and sugars: In a microwave-safe bowl, melt the butter, oil, and sugars in 30-second intervals until fully melted. Microwave for an additional minute and stir well.
- Whisk in eggs: Add eggs one at a time and then mix in the vanilla extract.
- Add dry ingredients: Fold in the flour, cocoa powder, and salt until just combined.
- Layer batter: Spread half of the batter in the prepared pan, place Oreos in the center, and cover with remaining batter.
- Add topping: Crush 5 Oreos and sprinkle on top of the batter.
- Bake: Bake for 30 minutes in the preheated oven.
- Cool and slice: Allow the brownies to cool on a wire rack before slicing into squares.
Notes
- For a festive touch, consider adding orange and black sprinkles on top.
- These brownies are best enjoyed within a few days of baking for optimal freshness.
Nutrition
- Serving Size: 1 brownie
- Calories: 320
- Sugar: 23g
- Sodium: 240mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Halloween, brownies, Oreo, dessert, spooky treats
