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Garlic Butter Cabbage Noodles Recipe

Garlic Butter Cabbage Noodles Recipe

4.7 from 12 reviews

Delicious and easy Garlic Butter Cabbage Noodles recipe that makes a flavorful and satisfying side dish or light meal. These cabbage noodles are cooked to perfection in a garlic herb butter sauce and topped with shaved Parmesan cheese for an extra layer of richness.

Ingredients

Scale

Main Ingredients:

  • 1 head green cabbage
  • 1/4 cup butter

Seasonings:

  • 1 bulb fresh garlic
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • 1/4 teaspoon red pepper flakes

Finishing Touch:

  • 1/2 cup Parmesan, shaved

Instructions

  1. Cut and Prep: Slice the cabbage into long, narrow strips. Mince the garlic.
  2. Sauté Garlic: In a large skillet, melt butter over medium-high heat. Add minced garlic and sauté until lightly browned.
  3. Add Seasonings: Stir in oregano, basil, salt, and red pepper flakes.
  4. Cook Cabbage: Add cabbage to the skillet, tossing to coat. Cook until just wilted and tender.
  5. Serve: Transfer cabbage noodles to a serving bowl or plates. Top with shaved Parmesan.

Nutrition

Keywords: Garlic butter cabbage noodles, cabbage noodles recipe, buttered cabbage, garlic cabbage noodles