Firework Oreo Cheesecake Recipe
This Firework Oreo Cheesecake is a festive and delicious dessert that’s perfect for any celebration. With a red velvet Oreo crust, creamy cheesecake filling, and colorful toppings, it’s sure to impress your guests.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 5 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Mixing, Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Oreo Crust
- 25 Oreos red velvet or regular- double stuffed
- 6 tbsp butter, melted
- 1/4 tsp gel food coloring (if using regular Oreos)
Cheesecake Filling
- 32 oz cream cheese, softened
- 3/4 cup sugar
- 1 tsp vanilla extract
- 8 oz Cool Whip
- 16 Oreos, chopped
Instructions
- Prepare Oreo Crust: Crush Oreos in a processor, then add melted butter and food coloring if using regular Oreos. Pat down the mixture in an 8×8 dish and refrigerate for an hour.
- Prepare Cheesecake Filling: In a KitchenAid Mixer, mix softened cream cheese until creamy. Slowly add sugar and vanilla. Fold in all but 1/2 cup of chopped Oreos and Cool Whip.
- Assemble: Sprinkle remaining chopped Oreos on top. Add desired sprinkles or pop rocks. Cover and refrigerate for 4 hours to set.
- Serve: Slice and serve chilled.
Notes
- You can use different colored Oreo cookies for a fun twist.
- Feel free to customize the toppings with your favorite sprinkles or decorations.
Nutrition
- Serving Size: 1 slice
- Calories: 480
- Sugar: 28g
- Sodium: 390mg
- Fat: 33g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 85mg
Keywords: Firework Oreo Cheesecake, Oreo dessert, Cheesecake recipe, Celebration dessert
Find it online: https://flavorsbymaya.com/firework-oreo-cheesecake-recipe/
