Easy Peach Cobbler Recipe
A simple and delicious recipe for Easy Peach Cobbler that is perfect for any occasion. This cobbler is made with canned peaches and a buttery topping that bakes up perfectly sweet and golden brown.
- Prep Time: 15 minutes
- Cook Time: 40-45 minutes
- Total Time: 55-60 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Cobbler:
- 1 cup self-rising flour
- 3/4 cup granulated sugar
- 1/2 cup butter, melted
- 1 (29 ounce) can sliced peaches in heavy syrup, undrained
For Topping:
- 2 tablespoons granulated sugar
- 1/4 cup butter, melted
Instructions
- Preheat the oven: Preheat the oven to 350 degrees.
- Mix the dry ingredients: In a medium-sized mixing bowl, mix the flour, 3/4 cup sugar, and 1/4 cup melted butter. Add a dash of cinnamon if desired.
- Layer the flour mixture: Sprinkle one-third of the flour mixture in a 9×9 baking dish.
- Add peaches: Place the canned peaches with their juice over the flour mixture in the dish.
- Top with remaining mixture: Sprinkle the remaining flour mixture over the peaches. Sprinkle with 2 tablespoons sugar and drizzle with 1/4 cup melted butter.
- Bake: Bake for 40-45 minutes until golden brown and bubbly.
- Let it rest: Allow the cobbler to cool for at least 5 minutes before serving.
- Serve: Serve with a scoop of vanilla ice cream.
Notes
- You can double the recipe for a larger batch in a 9×13 baking dish.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 30g
- Sodium: 240mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Peach Cobbler, Dessert, Easy Recipe, Canned Peaches
Find it online: https://flavorsbymaya.com/easy-peach-cobbler-recipe/
