Deb’s Ranch Crackers Recipe
Introduction
Deb’s Ranch Crackers are a flavorful, crunchy snack that’s easy to make at home. With just a few simple ingredients, you can create a batch of irresistible ranch-seasoned oyster crackers perfect for parties or nibbling anytime.
Ingredients
- 1 bag of oyster crackers (9-10 ounces)
- 1 packet of ranch seasoning (1-ounce packet of Hidden Valley ranch recommended)
- 1/2 cup vegetable oil or 1/2 cup butter, melted and cooled
- 1 teaspoon dried dill (2 teaspoons if you love dill)
Instructions
- Step 1: Preheat the oven to 250 degrees Fahrenheit.
- Step 2: In a large bowl, whisk together the ranch seasoning, vegetable oil (or melted butter), and dried dill.
- Step 3: Pour the mixture over the oyster crackers and stir gently until evenly coated. Taste the mixture and adjust by adding red pepper flakes, extra garlic or onion powder if desired.
- Step 4: Spread the coated crackers evenly on a sheet pan. Bake for 15-20 minutes until the crackers are dry and crisp. Let cool before serving.
Tips & Variations
- For richer flavor, use melted butter instead of vegetable oil.
- If you enjoy a little heat, add a pinch of cayenne or red pepper flakes to the seasoning mix.
- Try increasing the dried dill if you want a stronger herb flavor.
- Make a garlic ranch version by adding garlic powder to the mix.
Storage
Store the ranch crackers in an airtight container at room temperature for up to one week. To keep them crisp, avoid refrigeration. If they soften, re-crisp by spreading them on a baking sheet and warming in a 250-degree oven for 5-7 minutes.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use a homemade ranch seasoning mix?
Absolutely! Homemade ranch seasoning works great and lets you customize flavors to your liking.
Are these crackers gluten-free?
Oyster crackers typically contain gluten, so these ranch crackers are not gluten-free unless you use a gluten-free cracker substitute.
PrintDeb’s Ranch Crackers Recipe
Deb’s Ranch Crackers are a simple, flavorful snack made by coating crispy oyster crackers with a tangy ranch seasoning blend and dill, then baking them to perfection. These savory bites are perfect for parties, gatherings, or anytime you want a quick, homemade crunchy treat with a zesty ranch twist.
- Prep Time: 5 minutes
- Cook Time: 15-20 minutes
- Total Time: 20-25 minutes
- Yield: About 9–10 cups of ranch crackers 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Ingredients
- 1 bag of oyster crackers (9–10 ounces)
- 1 packet ranch seasoning (1-ounce packet, e.g., Hidden Valley ranch)
- 1/2 cup vegetable oil or 1/2 cup butter, melted and cooled
- 1 teaspoon dried dill (or 2 teaspoons for extra dill flavor)
Instructions
- Preheat Oven: Preheat your oven to 250 degrees Fahrenheit to ensure a low temperature that will dry and crisp the crackers without burning.
- Mix Seasoning: In a large bowl, whisk together the ranch seasoning packet, vegetable oil or melted butter, and dried dill until fully combined and smooth.
- Coat Crackers: Pour the ranch mixture over the oyster crackers and gently stir with a spoon or spatula to evenly coat every cracker with the seasoned oil mixture. Taste and adjust seasoning if desired; you can add red pepper flakes or extra garlic/onion powder for customization.
- Bake: Spread the coated crackers evenly on a baking sheet in a single layer. Bake in the preheated oven for 15 to 20 minutes, stirring halfway through if desired, until the crackers feel dry, toasted, and crisp.
- Cool and Serve: Remove the crackers from the oven and allow them to cool completely on the baking sheet. Once cooled, enjoy immediately or store in an airtight container for snacking later.
Notes
- You can substitute vegetable oil with melted butter for richer flavor.
- Adjust dill amounts based on your flavor preference; increase for more herbal notes.
- Feel free to customize with extra spices like red pepper flakes, garlic powder, or onion powder to personalize the crackers.
- Store leftovers in an airtight container to maintain crispness for up to a week.
Keywords: ranch crackers, oyster crackers, party snack, homemade crackers, savory snack, easy snack recipe, ranch seasoning
