Cucumber Salad with Feta Recipe
A refreshing and simple cucumber salad with feta cheese, dressed in a tangy balsamic vinaigrette. This light and flavorful salad is perfect for a quick and healthy side dish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
Salad Ingredients:
- 2 English cucumbers, sliced into rings
- 1 small/medium red onion, thinly sliced
- 1 bell pepper (any color), sliced into strips
- 1/2 cup Feta cheese (or to taste)
Balsamic Dressing:
- 2 Tbsp Extra Virgin Olive Oil
- 1 Tbsp Balsamic Vinegar
- 2 Tbsp Lemon juice
- 1/2 – 1 tsp Salt (or to taste)
- 1/8 tsp Black pepper (or to taste)
Instructions
- In a small bowl or measuring cup, whisk together the balsamic dressing ingredients until the salt dissolves completely. Combine Extra Virgin Olive Oil, Balsamic Vinegar, Lemon juice, Salt, and Black pepper.
- Slice the cucumbers, bell pepper, and red onion, and place them in a mixing bowl.
- Just before serving, drizzle the balsamic dressing over the vegetables and sprinkle with a generous amount of feta cheese.
- Toss the salad gently to combine. Taste and adjust seasoning with additional salt, if desired. Serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 120 kcal
- Sugar: 6g
- Sodium: 450mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Cucumber Salad, Feta Cheese, Balsamic Dressing, Healthy, Side Dish
Find it online: https://flavorsbymaya.com/cucumber-salad-with-feta-recipe/
