Cucumber Everything Bagel Salad Recipe
This refreshing Cucumber Everything Bagel Salad is a delightful twist on a classic salad, incorporating the flavors of an everything bagel into a light and tangy dressing for crisp cucumbers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cucumbers:
- 2 English cucumbers, thinly sliced, peeled and deseeded if desired
- 1 teaspoon salt + more to taste
Dressing:
- 1/2 cup sour cream
- 3 tablespoons everything bagel seasoning
- 2 teaspoons white vinegar
- 1/2 black pepper + more to taste
- 1/2 cup thinly sliced red onion
Instructions
- Toss the cucumbers: Toss the cucumbers with the salt in a colander over the sink or a bowl. Allow to rest for 30 minutes to an hour.
- Rinse and drain: After 30 minutes, gently rinse the cucumbers, then press them down using your hands to squeeze out any moisture or pat them dry using paper towels.
- Make the dressing: In a bowl, prepare the dressing by combining the sour cream, everything bagel seasoning, white vinegar, and ground black pepper.
- Combine and chill: Combine the dressing, cucumbers, and red onion then add salt and pepper to taste. Serve immediately or refrigerate for at least 30 minutes to allow the flavors to meld.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 6g
- Sodium: 530mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Cucumber, Everything Bagel, Salad, Easy, Quick, Vegetarian
