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Crispy Air Fryer Popcorn Chicken Recipe

4.7 from 84 reviews

Crispy and delicious air fryer popcorn chicken made from frozen bites, perfect as a quick snack or appetizer. This easy recipe uses an air fryer to achieve a crunchy texture without extra oil.

Ingredients

Scale

Main Ingredients

  • 12 ounces frozen popcorn chicken
  • Oil spray (as needed for spritzing)

Instructions

  1. Prepare the Air Fryer Basket: Place the frozen popcorn chicken in a single layer inside the air fryer basket to ensure even cooking and crispiness.
  2. Spritz with Oil: Lightly spray the popcorn chicken with oil spray to help achieve a golden, crispy texture during cooking.
  3. Air Fry: Set the air fryer to 400°F (200°C) and cook the popcorn chicken for 8-10 minutes, shaking the basket gently halfway through the cooking time to ensure even crisping and heating.
  4. Serve: Once hot and crispy, remove the popcorn chicken from the air fryer and serve immediately while warm.

Notes

  • Do not overcrowd the air fryer basket to allow proper air circulation.
  • Shake the basket halfway through cooking to get even crispiness on all sides.
  • Cooking times may vary based on air fryer models; adjust time as needed.
  • Serve with your favorite dipping sauces such as honey mustard, ranch, or BBQ sauce.

Keywords: air fryer popcorn chicken, crispy chicken bites, easy snack, quick appetizer, frozen chicken recipe