Indulge in the rich, creamy goodness of this no-bake Creamy Coffee Pie. With just 6 simple ingredients, you can whip up a decadent dessert that’s perfect for coffee lovers.
Author:Maya
Prep Time:20 minutes
Cook Time:0 minutes
Total Time:6 hours 30 minutes
Yield:1 9-inch pie 1x
Category:Dessert
Method:No-Bake
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
Oreo Crust:
25 Oreos
4 tablespoon butter, melted
Filling:
3 cups heavy cream
½ cup powdered sugar
2 tablespoon instant espresso powder
14 oz sweetened condensed milk
Instructions
Prepare the Oreo Crust: In a food processor, pulse Oreos into fine crumbs. Add melted butter and pulse until combined.
Form the Crust: Press ⅔ of the crumbs into a pie pan, then add remaining crumbs and press.
Whip the Cream: In a mixer, whip cream, powdered sugar, and espresso until stiff peaks form.
Add Condensed Milk: Mix in sweetened condensed milk until combined.
Fill the Crust: Pour filling into crust, smooth the top, and freeze for 6 hours.
Serve: Thaw for 10 minutes before cutting and enjoying.
Nutrition
Serving Size:1 slice
Calories:380
Sugar:24g
Sodium:150mg
Fat:28g
Saturated Fat:17g
Unsaturated Fat:8g
Trans Fat:0g
Carbohydrates:31g
Fiber:1g
Protein:4g
Cholesterol:85mg
Keywords: Creamy Coffee Pie, No Bake Pie, Coffee Dessert