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Creamy Chicken Gnocchi Soup Recipe

4.9 from 91 reviews

This Creamy Chicken Gnocchi Soup is a comforting and hearty dish featuring tender chicken, soft potato gnocchi, and fresh spinach in a rich, creamy broth. Perfect for a cozy meal, it combines sautéed vegetables with savory herbs and creamy dairy for a satisfying bowl of warmth.

Ingredients

Scale

Soup Base

  • 2 tablespoons olive oil
  • 1 small white onion, diced
  • 1 stalk celery, chopped
  • 1 cup shredded carrots
  • 2 teaspoons minced garlic

Main Ingredients

  • 3 cups cooked chicken breast, diced or shredded
  • 4 cups low-sodium chicken broth
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste
  • 1 (16 oz) package potato gnocchi
  • 2 cups half-and-half (or 1 cup half-and-half + 1 cup heavy cream)
  • 1½ cups fresh spinach, chopped

Instructions

  1. Sauté Vegetables: Heat olive oil in a large pot over medium heat. Add diced onion, chopped celery, shredded carrots, and minced garlic. Sauté for 3 to 4 minutes until the vegetables are softened and fragrant.
  2. Add Chicken and Broth: Stir in the cooked chicken, pour in the low-sodium chicken broth, and add dried thyme along with salt and pepper to taste. Increase heat and bring the mixture to a boil.
  3. Cook Gnocchi: Once boiling, stir in the potato gnocchi. Cook for about 4 to 5 minutes, or until the gnocchi float to the surface, indicating they are cooked through.
  4. Add Cream and Spinach: Reduce the heat to low and gently stir in the half-and-half (or half-and-half and heavy cream mixture) and chopped fresh spinach. Let the soup simmer for an additional 2 to 3 minutes to allow the flavors to meld and spinach to wilt.
  5. Adjust Seasoning and Serve: Taste the soup and adjust salt and pepper as needed. Serve the soup hot, perfect for a comforting meal.

Notes

  • For a thicker soup, you can add a tablespoon of flour or cornstarch mixed with cold water before adding the cream.
  • Use leftover rotisserie chicken to save time.
  • Fresh gnocchi can be substituted with frozen gnocchi; adjust cooking time accordingly.
  • For a dairy-free version, substitute half-and-half with coconut milk.
  • Adding a pinch of red pepper flakes can add a subtle heat.

Keywords: Creamy Chicken Gnocchi Soup, chicken soup, creamy soup, gnocchi recipe, comfort food, easy dinner