Copycat Texas Roadhouse Butter Recipe
Introduction
This Copycat Texas Roadhouse Butter brings the iconic sweet and cinnamon-spiced flavor right into your kitchen. Perfect to serve warmed alongside freshly baked bread or rolls, it’s creamy, flavorful, and easy to make.
Ingredients
- 1 stick salted butter (at room temperature)
- 1/4 cup powdered sugar
- 1.5 tablespoons honey
- 3/4 teaspoon cinnamon
Instructions
- Step 1: Let the salted butter sit at room temperature for at least one hour until very soft. Avoid microwaving to prevent affecting the texture.
- Step 2: In a mixing bowl, combine the softened butter, powdered sugar, honey, and cinnamon.
- Step 3: Using an electric mixer, beat all ingredients together until the mixture is creamy and smooth.
- Step 4: Transfer the butter to a container and refrigerate it until ready to serve.
- Step 5: Serve the butter chilled or slightly softened with warm bread or rolls for the best experience.
Tips & Variations
- For a dairy-free version, substitute salted butter with a plant-based butter alternative.
- Add a pinch of nutmeg or a splash of vanilla extract to enhance the spice notes.
- Use honey alternatives like maple syrup for a different sweetness profile.
- Make it ahead and let the flavors meld overnight in the refrigerator for extra depth.
Storage
Store the butter in an airtight container in the refrigerator for up to two weeks. Before serving, let it sit at room temperature for about 10 minutes to soften, or gently warm it for a few seconds to spread easily.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use unsalted butter instead of salted butter?
Yes, you can use unsalted butter if preferred. You might want to add a small pinch of salt to balance the sweetness.
How long will the butter keep in the fridge?
This butter will stay fresh for up to two weeks when stored properly in an airtight container in the refrigerator.
PrintCopycat Texas Roadhouse Butter Recipe
This Copycat Texas Roadhouse Butter recipe offers a deliciously sweet and cinnamon-spiced butter that perfectly complements warm bread or rolls. Made with simple ingredients like salted butter, powdered sugar, honey, and cinnamon, it mimics the iconic restaurant spread to bring a touch of Texas Roadhouse flavor to your home dining experience.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 3/4 cup 1x
- Category: Condiment
- Method: No-Cook
- Cuisine: American
Ingredients
Ingredients
- 1 stick salted butter (at room temperature)
- 1/4 cup powdered sugar
- 1.5 Tablespoons honey
- 3/4 teaspoon cinnamon
Instructions
- Soften the Butter: Ensure the butter has been at room temperature for at least one hour to achieve a creamy consistency. Avoid using the microwave as it can affect the texture negatively.
- Mix Ingredients: Using an electric mixer, combine the softened butter, powdered sugar, honey, and cinnamon. Mix until the mixture is creamy and smooth.
- Refrigerate: Transfer the butter to a container and refrigerate until you are ready to use. This helps the flavors to meld together and the butter to firm up slightly.
- Serve: Enjoy the butter spread on warm bread or rolls as a sweet, cinnamon-flavored complement.
Notes
- For best results, use unsalted butter and add a pinch of salt if preferred, though this recipe uses salted butter.
- Honey choice can subtly change the flavor; clover honey is a good, mild option.
- Store in an airtight container in the refrigerator for up to 2 weeks.
- Bring to room temperature a few minutes before serving for easy spreading.
- You can adjust cinnamon quantity based on your taste preference.
Keywords: Texas Roadhouse butter, cinnamon honey butter, copycat butter, sweet butter spread, bread spread
