Copycat Star Crunch Cookies Recipe
Indulge in these homemade copycat Star Crunch cookies that are a delightful treat for both kids and adults. With a gooey caramel-chocolate center and crispy rice cereal coating, these cookies are sure to satisfy your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Cookies:
- 1/2 cup butter (1 stick)
- 2 cups Kraft caramel bits (11 ounce bag)
- 2 cups milk chocolate chips (11 ounce bag)
- 1/4 cup milk
- 5 1/2 cups mini marshmallows (10 ounce bag)
- 6 cups rice krispies cereal (crispy rice cereal)
Instructions
- Heat the Ingredients: Heat butter, caramel bits, chocolate chips, and milk on the stovetop in a large saucepan or stock pan on LOW heat.
- Melt Caramel: Mash caramel bits as they heat with the back of the wooden spoon to speed up the melting process. Continually stir until smooth and creamy, about 5 minutes.
- Add Marshmallows: Add marshmallows to the chocolate mixture and stir until melted and smooth. Remove from heat.
- Mix in Cereal: Stir in Krispy cereal until evenly coated.
- Shape the Cookies: Cover a cookie sheet or work surface with parchment paper. Add 1/4 cup scoops of cookie mixture onto parchment paper. Press down with a plastic measuring cup to flatten cookies. Let cool for 5 minutes, then shape the edges smooth and round with your hands.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 15g
- Sodium: 140mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Copycat Star Crunch Cookies, Homemade Star Crunch, Chocolate Caramel Cookies
Find it online: https://flavorsbymaya.com/copycat-star-crunch-cookies-recipe/
