Cookie Dough Pretzel Bites Recipe
These Cookie Dough Pretzel Bites are a delightful combination of sweet and salty, with a creamy cookie dough filling sandwiched between two crispy pretzels, all dipped in rich chocolate. Perfect for snacking or as a fun party treat!
- Prep Time: 30 minutes
- Cook Time: 5 minutes
- Total Time: 55 minutes
- Yield: 28 pretzel bites 1x
- Category: Dessert
- Method: Mixing, Freezing, Dipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cookie Dough:
- ½ cup unsalted butter
- ½ cup brown sugar (gently packed)
- ¼ cup granulated sugar
- 2 Tbsp milk
- 1 tsp vanilla extract
- 1 ¼ cup all-purpose flour (pre-cooked*)
- ⅛ tsp salt
- ½ cup mini chocolate chips
Assembly:
- 56 mini pretzels
- 6 oz semi-sweet chocolate chips (about 1 cup)
- 1 tsp coconut oil or shortening (for thinning the chocolate)
Instructions
- Pre-cook the flour: Place the flour on a parchment-lined baking sheet and bake at 350˚F for 5 minutes. Cool completely.
- Prepare the cookie dough: In a bowl, beat butter, brown sugar, and granulated sugar until creamy. Add milk, vanilla, flour, salt, and mini chocolate chips. Mix well.
- Form the bites: Roll the dough into balls, sandwich between two pretzels, and freeze for 20 minutes.
- Melt the chocolate: Melt the chocolate and coconut oil in the microwave.
- Dip and chill: Dip the pretzel bites in chocolate, refrigerate for 15 minutes to set. Store in the refrigerator.
Notes
- You can customize these by using different types of chocolate for dipping.
- Experiment with various toppings like sprinkles or crushed nuts for added texture.
Nutrition
- Serving Size: 1 pretzel bite
- Calories: 120
- Sugar: 9g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Cookie Dough Pretzel Bites, Dessert, Chocolate, Snack, Party Treat
Find it online: https://flavorsbymaya.com/cookie-dough-pretzel-bites-recipe/
