Christmas Sugar Cookie Fudge Recipe
This festive Christmas Sugar Cookie Fudge combines smooth white chocolate, creamy vanilla frosting, and sugar cookie mix to create a rich, sweet treat topped with colorful holiday sprinkles. Ready in just a few simple steps, it’s the perfect no-bake dessert to celebrate the season.
- Author: Maya
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours 15 minutes
- Yield: 24 squares 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Fudge Base
- 2 cups White Chocolate Chips
- 16 ounces Vanilla Frosting (1 can)
- ¼ cup Sugar Cookie Mix
Topping
- Christmas Sprinkle Mix (amount as desired)
- Prepare Pan: Line an 8-inch square pan with parchment paper to ensure easy removal of the fudge once set.
- Melt White Chocolate: Place the white chocolate chips in a medium microwave-safe bowl and heat on high in 3-second intervals, stirring between bursts until the chocolate is completely smooth and melted.
- Liquidize Frosting: Remove the lid and any foil from the frosting container, then microwave on high for 45 seconds or until the frosting is fully melted and liquid.
- Combine Ingredients: In a large mixing bowl, combine the melted vanilla frosting, melted white chocolate, and sugar cookie mix. Stir thoroughly until the mixture is smooth and well incorporated.
- Spread Mixture: Pour the fudge mixture into the prepared pan and use a spatula or the back of a spoon to spread it evenly across the surface.
- Add Toppings: Generously sprinkle the Christmas sprinkle mix over the top of the fudge to add festive color and crunch.
- Refrigerate: Place the pan in the refrigerator and chill for at least 2 hours or until the fudge is firm and set.
- Serve: Once set, remove the fudge from the pan using the parchment paper, slice into ½ inch to 1 inch squares, and enjoy your festive holiday treat!
Notes
- Ensure the frosting is fully melted to achieve a smooth fudge texture.
- Use parchment paper for easy removal and cleaner slicing.
- Customize the sprinkle mix based on your holiday theme or preferences.
- Store the fudge in an airtight container in the refrigerator for up to one week.
- Cut slices evenly for better presentation when serving.
Keywords: Christmas fudge, sugar cookie fudge, holiday dessert, no bake fudge, white chocolate fudge, festive sweets