Chicken Bites Recipe
These Air Fryer Chicken Bites are crispy on the outside, tender on the inside, and packed with flavor. They make a perfect snack or appetizer for any occasion.
- Author: Maya
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Fry
- Cuisine: American
- Diet: Gluten Free
Chicken Bites:
- 2 boneless, skinless chicken breasts
- 1 teaspoon olive oil
- 1 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika
- 1 teaspoon ground black pepper
Breading:
- 2 eggs
- 1 1/2 cups breadcrumbs
- 1/4 cup all purpose flour
- Preheat the Air Fryer: Preheat the air fryer to 390 degrees Fahrenheit. Prepare the air fryer basket with nonstick cooking oil if needed.
- Prepare Chicken: Cut the chicken breast into bite-sized pieces.
- Prepare Breading: Whisk the egg. Combine the flour, seasonings, and breadcrumbs in a medium bowl and set aside.
- Coat Chicken: Toss the chicken bites in olive oil. Dip the chicken into the egg, then into the breadcrumb mixture, coating well.
- Cook: Place the chicken bites in a single layer in the air fryer basket. Cook at 390 degrees Fahrenheit for 8-10 minutes or until internal temperature reaches 165 degrees Fahrenheit.
- Serve: Carefully remove the chicken bites from the air fryer and serve with your favorite dipping sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 2g
- Sodium: 420mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 120mg
Keywords: Air Fryer Chicken Bites, Chicken Appetizer, Air Fryer Recipes