Chewy Gingerbread Man Cookies Recipe

There’s something genuinely heartwarming about coming home to a kitchen filled with the spicy sweetness of Chewy Gingerbread Man Cookies. These aren’t your average crunchy holiday treats; they’re soft, fragrant, and finished with a shiny sugar glaze that makes every bite simply irresistible. Whether you’re baking for the holidays or just craving something reminiscent of cozy family traditions, this recipe is a joyful project for bakers of any skill level. Get ready to enjoy the best gingerbread cookies that practically beg to be shared.

Ingredients You’ll Need

The ingredients for Chewy Gingerbread Man Cookies are wonderfully simple—and yet, each one plays a crucial role. From the rich molasses that provides depth to the butter-flavored shortening that delivers their trademark chew, you’ll find that every addition brings the cookies a little closer to perfection.

• Molasses (1 cup, Grandma’s brand): Supplies that nostalgic, deep gingerbread flavor and helps keep the cookies chewy.
• Butter Flavored Shortening (1 cup): Adds richness and keeps the texture soft and tender.
• Sugar (1 cup): Brings necessary sweetness and encourages that perfect cookie crust.
• Large Egg (1): Helps the dough bind and lends a little moisture.
• Vanilla Extract (1/2 teaspoon, plus 4 teaspoons for glaze): Boosts all the other flavors with a warm undertone.
• Baking Soda (2 teaspoons): Ensures the cookies rise nicely and remain pillowy.
• Hot Water (1/2 cup): Activates the baking soda and melds into the dough seamlessly.
• Ground Cloves (3/4 teaspoon): Adds signature spiciness and depth.
• Cinnamon (3 teaspoons): Infuses warm, homey flavor that defines gingerbread.
• Salt (1 teaspoon): Balances out the sweetness and highlights the spices.
• Ground Ginger (1 1/2 teaspoons): Delivers that unmistakable gingery kick.
• Flour (6 cups): Provides structure so the cookies hold their adorable shape.
• Powdered Sugar (6 cups): The key to a silky, glossy glaze.
• Milk (2/3 cups): Combines with powdered sugar for the perfect glaze consistency.

How to Make Chewy Gingerbread Man Cookies

Step 1: Prepare Your Space

Baking Chewy Gingerbread Man Cookies is much smoother when your space is ready to go! Set up your parchment-lined cookie sheets, arrange four cooling racks over paper to catch any glaze drips, and keep a glass bowl handy for reheating dough if needed. Having everything at arm’s reach means you’ll move confidently from one step to the next.

Step 2: Preheat the Oven

Get your oven going at 375 degrees Fahrenheit, so it’s perfectly heated by the time you’re rolling and cutting your dough. Proper oven temperature is key for those chewy edges and soft centers we love.

Step 3: Mix the Glaze

Combine the powdered sugar, milk, and vanilla in a large glass bowl and whisk until completely smooth. Set it aside—you’ll want it ready the moment your cookies come out of the oven, so they get a beautiful, shiny coat.

Step 4: Prepare the Molasses Mixture

Add the molasses and butter flavored shortening to a medium saucepan. Over medium heat, let the mixture simmer for 2 to 5 minutes—whisk often! You want a glossy, thick syrup without scorching. Suddenly, the two will “come together,” coating your spoon in an irresistible sticky sauce.

Step 5: Cream the Sugar, Egg, and Vanilla

While the molasses mixture simmers, in a standing mixer fitted with the paddle, cream together the sugar, egg, and half teaspoon vanilla until smooth. This base creates a fluffy foundation for your dough.

Step 6: Dissolve Baking Soda

Dissolve the baking soda in the hot water in a glass measuring cup. Pour this into your creamed mixture and stir on low until just mixed—this step ensures the cookies will bake up tender and not dense.

Step 7: Add Spices

Blend in the ground cloves, cinnamon, salt, and ginger until they disappear and the dough smells intoxicatingly fragrant. These are the flavors that make Chewy Gingerbread Man Cookies so distinctive.

Step 8: Incorporate Molasses Mixture

Add the warm molasses-shortening syrup to your mixer, beating gently until fully incorporated. The color will deepen and your kitchen will start to smell magical.

Step 9: Add the Flour

Gradually mix in the flour, starting slowly so it doesn’t puff everywhere. Even though the bowl will look full and the dough ultra-sticky, it will come together into a thick dough perfect for cutting.

Step 10: Roll and Cut the Dough

Spray your counter generously with nonstick spray and scoop out a third of the warm dough. Roll it to about 1/2-inch thickness. Use your favorite small gingerbread man cookie cutter—even a large one if you feel whimsical! Cut shapes while the dough is still warm and pliable.

Step 11: Bake

Arrange the cookies on your prepared sheets and bake at 375 degrees. Timing depends on size—5 minutes for mini men, 7 to 8 for 3- to 4-inch, and 10 minutes for regular sized cookies. They’re ready when they just barely spring back in the center.

Step 12: Glaze While Hot

Now comes the most satisfying part! Remove the pan to the counter, and quickly dunk each hot cookie into the glaze, coating all sides. Let the cookies drain and set on your prepared racks. This step seals in moisture, creating that unforgettable bite.

How to Serve Chewy Gingerbread Man Cookies

Garnishes

Once the glaze is set, decorate your Chewy Gingerbread Man Cookies with fun extras! Try using little candies for buttons, sprinkles, or a drizzle of dark chocolate for a charming twist. No need to be a piping pro—rustic, homemade touches are part of their charm.

Side Dishes

Serve these cookies with mugs of spiced cider, rich hot cocoa, or frothy lattes for the ultimate treat. The soft warmth of the cookies pairs beautifully with creamy and cozy drinks, especially around the holidays or on a chilly evening.

Creative Ways to Present

Turn Chewy Gingerbread Man Cookies into adorable gifts by stacking them in cellophane bags with ribbon, or create a whimsical platter centerpiece for gatherings. You can even let kids decorate their own as an interactive dessert activity everyone will remember!

Make Ahead and Storage

Storing Leftovers

Keep your leftover Chewy Gingerbread Man Cookies in an airtight container at room temperature. They’ll stay soft and perfect for up to five days—if they last that long! Be sure to let the glaze dry fully before stacking to prevent them from sticking.

Freezing

These cookies are freezer-friendly wonders. Place fully cooled, glazed cookies in a freezer bag, pressing out as much air as possible. They’ll keep for up to two months—perfect for prepping ahead for special occasions or when you just need a little taste of the holidays.

Reheating

If you crave that “fresh baked” warmth, pop a frozen or room temperature Chewy Gingerbread Man Cookie in the microwave for 5 to 10 seconds. The glaze will become slightly glossy, and the cookie will taste like it just came from the oven.

FAQs

Can I substitute butter for the shortening?

You can use butter, but the cookies may spread more and lose some of their chewy texture. For true Chewy Gingerbread Man Cookies, butter flavored shortening is key for that nostalgic bite and soft crumb.

Why is my dough so sticky?

This dough is meant to be sticky while warm! It cools quickly, so always roll and cut while it’s still hot. If you have trouble, dust your rolling pin and cookie cutter lightly with flour or use nonstick spray on your work surface.

How do I know when the cookies are done?

Small cookies finish in about five minutes—keep an eye out for a light spring in the center when gently pressed. Don’t overbake, as the cookies will continue to set after leaving the oven and should stay soft and pliable.

Is it okay to skip the glaze?

While technically you can skip the glaze, dipping the hot Chewy Gingerbread Man Cookies seals in moisture and delivers that signature soft, slightly crackled finish. It’s a game-changer for both flavor and texture!

Can I use different shapes or just gingerbread men?

Absolutely! While gingerbread men are classic (and adorable), you can use any small cookie cutters you love—stars, trees, mittens, or hearts. Just adjust baking times according to cookie size.

Final Thoughts

There’s no cozier way to celebrate the season or simply satisfy a spicy-sweet craving than with a batch of Chewy Gingerbread Man Cookies. With their tender bite and shimmering glaze, these cookies are sure to become a beloved tradition in your home. Gather friends or family, put on some festive music, and treat yourself to this delicious kitchen adventure!

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