Cheeseburger Twists Recipe
These Cheeseburger Twists are a fun and tasty twist on the classic cheeseburger, with a flavorful beef and cheese filling wrapped in crispy egg roll wrappers. Perfect for a delicious appetizer or snack!
- Author: Maya
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 cheeseburger twists 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Non-Vegetarian
Main Ingredients:
- 2 tablespoons olive oil
- 1 small onion, diced
- 2 garlic cloves, minced
- 1 pound ground beef
- 1 tablespoon Worcestershire sauce
- 1 tablespoon ketchup
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
- 1 package egg roll wrappers
- Prepare Ingredients: In a medium skillet, sauté onions and garlic until translucent.
- Cook Beef: Add ground beef to the skillet and cook until no longer pink.
- Add Seasonings: Stir in Worcestershire sauce, ketchup, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Prepare Filling: Combine beef mixture with shredded cheddar cheese.
- Wrap Eggrolls: Place filling on egg roll wrapper, fold, and roll tightly.
- Fry Eggrolls: Fry in hot oil until golden brown and crispy.
- Serve: Drain excess oil and serve warm.
Nutrition
- Serving Size: 1 cheeseburger twist
- Calories: 220
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 4.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 35mg
Keywords: Cheeseburger Twists, Cheeseburger Egg Rolls, Ground Beef Appetizer