Brownie Waffles Recipe
These Brownie Waffles are a delightful twist on traditional waffles, combining the rich flavors of chocolate and peanut butter into a quick and easy breakfast treat.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: 2 waffles 1x
- Category: Breakfast
- Method: Waffle Maker
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
For the Waffles:
- 1 heaping tablespoon peanut butter (sugar-free)
- 1 large extra-large egg
- 2 teaspoons cocoa powder
- 2 teaspoons monkfruit sweetener (optional, only add if you enjoy sweet waffles)
- pinch salt
- 1 1/2 tablespoons sugar-free semi-sweet chocolate chips (divided)
- 1–2 teaspoons of water as needed
Instructions
- Combine Ingredients: In a bowl, mix together the peanut butter, egg, cocoa powder, pinch of salt, sweetener, and 1 tablespoon of chocolate chips.
- Adjust Consistency: If needed, add 1-2 teaspoons of water to thin the mixture.
- Preheat Waffle Maker: Preheat a mini waffle maker according to the manufacturer’s directions.
- Cook Waffles: Pour half of the batter into the waffle iron, sprinkle with chocolate chips, and cook for 2-3 minutes until done. Repeat with the remaining batter.
Nutrition
- Serving Size: 1 waffle
- Calories: Approx. 220
- Sugar: 1g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 186mg
Keywords: Brownie Waffles, Chocolate Peanut Butter Waffles, Gluten Free Waffles
Find it online: https://flavorsbymaya.com/brownie-waffles-recipe/
