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Brownie Bowl for Two Recipe

Brownie Bowl for Two Recipe

4.9 from 23 reviews

Indulge in this decadent and easy-to-make Brownie Bowl for Two, a perfect treat for a cozy night in. This delightful dessert is a delightful combination of rich chocolate flavors and nutty goodness, all in a warm, gooey bowl.

Ingredients

Scale

For the brownie bowl:

  • 1 ripened banana
  • 1/8 tsp vanilla extract
  • 2 tbsp almond milk
  • 2 tbsp brown sugar (or coconut sugar)
  • 1/4 tsp baking powder
  • 2 tbsp cocoa powder
  • 2/3 cup oat flour (use gluten-free oats as necessary)
  • 1/4 cup walnuts
  • 2 tbsp chocolate chips

Instructions

  1. Preheat the oven: Preheat oven to 375F and spray an oven-safe small bowl or corningware dish with cooking spray.
  2. Mash the banana: In a small bowl or corningware bowl, mash the banana using the back of a fork.
  3. Add wet ingredients: Add in vanilla extract, almond milk, and brown sugar. Mix to combine.
  4. Incorporate dry ingredients: Add in baking powder, cocoa powder, and oat flour. Stir until incorporated.
  5. Include nuts and chocolate: Mix in walnuts and top with chocolate chips.
  6. Bake: Bake at 375F for 10-12 minutes. The center should be gooey. Top with ice cream and drizzled peanut butter.

Notes

  • You can customize this dessert by adding your favorite toppings like whipped cream, caramel sauce, or fresh berries.
  • Experiment with different nuts or additional mix-ins for a unique twist.
  • For a vegan option, use dairy-free chocolate chips and vegan ice cream.

Nutrition

Keywords: Brownie Bowl, Dessert, Chocolate, Easy Recipe, Small Batch