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Avocado Coffee Bliss Recipe

4.8 from 103 reviews

A creamy and unique twist on traditional coffee, Avocado Coffee blends rich espresso with smooth avocado and sweetened condensed milk to create a velvety, indulgent beverage perfect for a refreshing morning boost or afternoon treat.

Ingredients

Scale

Ingredients

  • ¼ cup espresso
  • ½ ripe avocado
  • 1 cup milk
  • 2 tbsp sweetened condensed milk
  • Chocolate sauce (optional)

Instructions

  1. Brew Coffee: Brew ¼ cup of strong espresso using a moka pot or your preferred coffee brewing method. Set aside and allow it to cool to room temperature.
  2. Blend Ingredients: In a blender, combine the cooled espresso, ½ ripe avocado, 1 cup of milk, and 2 tablespoons of sweetened condensed milk. Blend until smooth and creamy.
  3. Add Chocolate Sauce (Optional): If desired, drizzle chocolate sauce inside the glass to add a decorative touch and extra flavor.
  4. Serve: Pour the blended avocado coffee into the prepared glass. Taste and, if needed, add more sweetened condensed milk to adjust sweetness. Stir gently and enjoy immediately.

Notes

  • Use ripe avocado for the creamiest texture and best flavor.
  • Espresso can be replaced with strong brewed coffee if an espresso machine is unavailable.
  • Adjust sweetness by varying the amount of sweetened condensed milk according to your preference.
  • Serve chilled or add ice cubes for a refreshing iced avocado coffee.
  • For a dairy-free version, substitute regular milk with almond, soy, or oat milk.

Keywords: avocado coffee, creamy coffee, avocado drink, espresso recipe, unique coffee recipe, blended coffee beverage