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Apple Fritter Waffle Donuts Recipe

Apple Fritter Waffle Donuts Recipe
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4.8 from 25 reviews

Enjoy the crispy goodness of a waffle and the comforting flavors of an apple fritter in these delightful Apple Fritter Waffle Donuts. Perfect for a cozy breakfast or a sweet treat anytime.

Ingredients

Scale

For the Apple Filling:

  • 1 medium apple (Granny Smith or Honeycrisp), peeled and diced small
  • 1 tbsp butter
  • 1 tbsp brown sugar
  • 1/2 tsp cinnamon

For the Waffle Donuts:

  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp ground cinnamon
  • Pinch of salt
  • 1/2 cup buttermilk
  • 1 large egg
  • 2 tbsp melted butter
  • 1 tsp vanilla extract

For the Glaze:

  • 1 cup powdered sugar
  • 2–3 tbsp milk
  • 1/2 tsp vanilla extract

Instructions

  1. Prepare the Apple Filling: In a skillet, cook diced apple, butter, brown sugar, and cinnamon until tender and caramelized. Set aside to cool.
  2. Make the Waffle Donuts Batter: Whisk together flour, sugar, baking powder, baking soda, cinnamon, and salt. In a separate bowl, mix buttermilk, egg, melted butter, and vanilla. Combine wet and dry ingredients, then fold in the apple mixture.
  3. Cook the Waffle Donuts: Preheat and grease a waffle iron. Spoon batter into molds and cook until golden brown. Cool on a wire rack.
  4. Prepare the Glaze: Whisk powdered sugar, milk, and vanilla until smooth. Adjust consistency as needed.
  5. Glaze the Waffle Donuts: Dip warm waffle donuts into the glaze or drizzle over the top. Allow the glaze to set before serving.

Notes

  • You can add a sprinkle of chopped nuts or a drizzle of caramel sauce for extra flair.
  • These waffle donuts are best enjoyed fresh but can be stored in an airtight container for a day.

Nutrition

Keywords: Apple Fritter Waffle Donuts, Waffle Donuts Recipe, Apple Fritter Recipe, Breakfast, Dessert

Find it online: https://flavorsbymaya.com/apple-fritter-waffle-donuts-recipe/