Air Fryer Pizza Rolls: Discover the Crispy Delight Recipe
Experience the crispy delight of Air Fryer Pizza Rolls, an easy-to-make snack featuring a golden, crunchy exterior and a savory filling of mozzarella cheese and pepperoni. Perfectly seasoned with Italian herbs and cooked quickly in the air fryer, these rolls are ideal for dipping in tangy marinara sauce and enjoying as an appetizer or snack.
- Prep Time: 25 minutes
- Cook Time: 10 minutes
- Total Time: 35 minutes
- Yield: 12 pizza rolls 1x
- Category: Snack
- Method: Air Frying
- Cuisine: Italian-American
Ingredients
Scale
For the dough
- Pizza dough (store-bought or homemade), enough to roll out and cut into squares
For the filling
- 1 cup shredded mozzarella cheese
- 1 cup pepperoni slices
- 1 tsp Italian seasoning
- Pinch of salt
Additional
- Olive oil, for spraying
- Marinara sauce, for dipping
Instructions
- Gather Ingredients: Collect all necessary ingredients including pizza dough, shredded mozzarella, pepperoni slices, Italian seasoning, salt, olive oil, and marinara sauce.
- Prepare Dough: Allow the pizza dough to sit at room temperature for 20 minutes if store-bought, or roll out homemade dough on a floured surface to about 1/8 inch thickness.
- Cut Squares: Using a knife or pizza cutter, cut the rolled-out dough into approximately 3×3 inch squares to form individual pizza rolls.
- Assemble Rolls: Place a portion of shredded mozzarella, pepperoni slices, Italian seasoning, and a pinch of salt in the center of each dough square.
- Seal Rolls: Fold each dough square over the filling to enclose it completely, then crimp the edges firmly to prevent filling from leaking during cooking.
- Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) for 5 minutes to ensure even cooking.
- Arrange Rolls: Lightly spray the air fryer basket with olive oil to prevent sticking, then place the sealed pizza rolls in a single layer, leaving space between them.
- Cook: Air fry the pizza rolls for 8 to 10 minutes, rotating or shaking the basket halfway through the cooking time to ensure even crispness.
- Cool and Serve: Let the cooked pizza rolls cool slightly for a few minutes, then serve warm with marinara sauce for dipping.
Notes
- Make sure to crimp the dough edges well to avoid cheese leakage during cooking.
- If you prefer, swap pepperoni for other fillings like cooked sausage or veggies to customize your rolls.
- Keep an eye on cooking time as air fryer models vary and rolls can burn quickly if left too long.
- Leftover pizza rolls can be reheated in the air fryer for a few minutes to restore crispiness.
Keywords: Air Fryer Pizza Rolls, Pizza Rolls Recipe, Snack, Appetizer, Easy Pizza Snack, Crispy Pizza Rolls
