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Air Fryer Keto Fried Pickles Recipe

Air Fryer Keto Fried Pickles Recipe
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★★★★★

4.7 from 20 reviews

These Air Fryer Keto Fried Pickles are a crispy and flavorful low-carb snack that will satisfy your cravings. The combination of dill pickles, coconut flour, and pork panko creates a delicious keto-friendly appetizer that is perfect for game day or any gathering.

Ingredients

    Dill Pickle Slices:

    2 cups

    Coconut Flour:

    1 tbsp

    Large Egg:

    1

    Pork Panko:

    1 cup

    Garlic Powder:

    1/2 tsp

    Paprika:

    1/2 tsp

    Ground Black Pepper:

    1/4 tsp

    Sea Salt:

    to taste (see notes)

    Optional Avocado Oil:

    for spraying or brushing

    Optional Ranch Dressing:

    for dipping

    Air Fryer

Instructions

  1. Preheat the Air Fryer: Preheat the air fryer to 400 degrees F.
  2. Prepare Pickles: Pat dry the pickle slices and coat them with coconut flour.
  3. Whisk Egg: In a bowl, whisk the egg.
  4. Mix Pork Panko: In another bowl, mix pork panko with garlic powder, paprika, salt, and pepper.
  5. Dredge Pickles: Dredge pickle slices in egg wash, then coat with pork panko mixture.
  6. Air Fry Pickles: Arrange coated pickles in the air fryer and cook for 10 minutes, flipping halfway through.
  7. Serve: Serve hot with ranch dressing or your preferred dip!

Notes

  • Adjust the seasoning to your preference.
  • For extra crispiness, use avocado oil.

Nutrition

Keywords: Air Fryer, Keto, Fried Pickles, Low Carb, Snack, Appetizer, Gluten Free

Find it online: https://flavorsbymaya.com/air-fryer-keto-fried-pickles-recipe/