Air Fryer Garlic Bread Recipe
This Air Fryer Garlic Bread recipe offers a quick and easy way to enjoy crispy, buttery, and cheesy garlic bread with minimal effort. Ready in under 10 minutes, it’s a perfect appetizer or side for pasta dishes, featuring melted fontina cheese and aromatic Italian seasoning for a deliciously savory treat.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 3 slices 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 1 piece of Italian or ciabatta bread (4–5 inches)
- 1 tablespoon unsalted butter (melted)
- 1 teaspoon garlic paste or minced garlic
- 2 tablespoons freshly shredded fontina cheese
- Sprinkle of dried Italian seasoning
Instructions
- Prepare Garlic Butter: In a small bowl, combine the melted unsalted butter with the garlic paste or minced garlic, mixing well to infuse the butter with garlic flavor.
- Spread Butter Mixture: Using a pastry brush or spoon, evenly spread the garlic butter mixture onto the cut side of the Italian or ciabatta bread.
- Preheat Air Fryer: Set your air fryer to 375°F (190°C) and allow it to preheat for a few minutes for optimal cooking.
- Add Cheese and Seasoning: Place the bread cut side up in the air fryer basket, sprinkle the shredded fontina cheese evenly on top of the buttered bread, pressing gently so the cheese adheres. Lightly sprinkle dried Italian seasoning over the cheese for added flavor.
- Cook the Bread: Air fry the bread cut side up for 2 minutes, or until the cheese has melted and the bread is warmed through and slightly crispy.
- Serve: Remove from the air fryer, cut the bread into 3 slices, and serve warm as an appetizer or alongside your favorite pasta dish.
Notes
- Use fresh garlic paste or freshly minced garlic for the best flavor.
- The cooking time may vary slightly depending on the air fryer model; check after 2 minutes to avoid burning.
- Fontina cheese melts beautifully, but feel free to substitute with mozzarella or provolone.
- For extra crispiness, you can lightly toast the bread before applying the garlic butter.
- Store any leftovers in an airtight container and reheat in the air fryer for best texture.
Nutrition
- Serving Size: 1 slice (approx. 40g)
- Calories: 110
- Sugar: 0.3g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0.8g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Air fryer garlic bread, cheesy garlic bread, quick garlic bread recipe, Italian bread appetizer, air fryer recipes
Find it online: https://flavorsbymaya.com/air-fryer-garlic-bread-recipe/
