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Air Fried Salmon Skin Dog Treats Recipe

Air Fried Salmon Skin Dog Treats Recipe

5.1 from 22 reviews

These homemade Air Fried Salmon Skin Dog Treats are a healthy and delicious snack for your furry friend. Made with just two simple ingredients, this recipe is easy to prepare and perfect for pampering your pet.

Ingredients

Scale

Ingredients:

  • 2 salmon skins from 2 salmon fillets
  • 1 teaspoon coconut oil

Instructions

  1. Preheat Air Fryer: Preheat the air fryer for 5 minutes at 200°C/400°F.
  2. Slice Salmon Skin: Slice the salmon skin into pieces or strips with a sharp knife and toss in the coconut oil.
  3. Prepare Air Fryer: Lightly spray the air fryer basket with oil to prevent sticking.
  4. Cook Salmon: Place the salmon pieces in a single layer in the air fryer basket and cook at 200°C/400°F for 10 minutes, flipping halfway through cooking.
  5. Cool and Serve: Allow the treats to cool before serving to your furry friend.

Notes

  • Ensure the salmon skins are clean and free of scales before using.
  • Store any leftovers in an airtight container in the refrigerator.

Nutrition

Keywords: Salmon, Dog Treats, Air Fryer, Homemade, Pet Snacks