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Easy Baked Churros with Chocolate Sauce

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Satisfy your sweet tooth with these deliciously easy baked churros. Crispy on the outside, soft on the inside, and coated in cinnamon sugar, they are perfect for any dessert lover.

Ingredients

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Ingredients

1 cup water

1/2 cup unsalted butter

1 tablespoon granulated sugar

1/4 teaspoon salt

1 cup all-purpose flour

2 large eggs

1 teaspoon vanilla extract

1/2 teaspoon ground cinnamon

1/4 cup granulated sugar (for coating)

Chocolate sauce (for dipping)

Instructions

  1. Prepare Churro Dough: In a medium saucepan, combine water, unsalted butter, granulated sugar, and salt. Heat until boiling. Remove from heat, add flour, and stir until a ball forms.
  2. Cool Dough: Let the dough cool for 5 minutes.
  3. Add Eggs: Mix in eggs one at a time until smooth. Stir in vanilla extract.
  4. Preheat Oven: Preheat to 400°F (200°C) and line a baking sheet with parchment paper.
  5. Pipe Dough: Fill a piping bag with dough and pipe onto the baking sheet.
  6. Bake Churros: Bake for 20-25 minutes until golden brown.
  7. Coat Churros: Mix cinnamon and sugar. Roll churros in the mixture.
  8. Serve: Arrange on a platter and serve warm with chocolate sauce.

Notes

  • You can customize the coating by adding toppings like chopped nuts or sprinkles.
  • For a richer flavor, use dark chocolate sauce for dipping.

Nutrition

Keywords: Baked churros, dessert recipe, cinnamon sugar churros, easy churros, chocolate sauce

Find it online: https://flavorsbymaya.com/a-deliciously-easy-recipe/