4th of July Star-Shaped Brownies with Candy Melts and Sprinkles Recipe
Celebrate the 4th of July with these festive star-shaped brownies featuring a rich chocolate base enhanced with coffee and cocoa, topped with colorful red, white, and blue candy melts and sprinkles. Perfect for BBQs and patriotic gatherings!
- Author: Maya
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 star-shaped brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Brownie Batter
- 1 box brownie mix (9x13 size)
- 2 large eggs
- 1/3 cup cool coffee
- 1/3 cup butter, softened
- 2 tablespoons cocoa powder
- 1 teaspoon vanilla extract
Decoration
- 6 ounces blue candy melts
- Red, white, and blue sprinkles
- Preheat Oven: Preheat your oven to 375 degrees Fahrenheit and line a 9×13 baking dish with parchment paper or foil to prevent sticking and make removal easier.
- Mix Brownie Batter: In a large bowl, combine the brownie mix, eggs, cool coffee, softened butter, cocoa powder, and vanilla extract. Beat the mixture thoroughly until all ingredients are well blended and smooth.
- Pour Batter: Pour the prepared brownie batter evenly into the lined baking dish, spreading to the edges.
- Bake Brownies: Bake in the preheated oven for 20-25 minutes, or until a toothpick or cake tester inserted into the center comes out clean, indicating that the brownies are done.
- Cool Brownies: Let the brownies cool completely in the pan on a wire rack before attempting to remove them, allowing them to set properly.
- Cut into Stars: Use a star-shaped cookie cutter to cut the set brownies into star shapes. The exact number of stars will depend on the size of your cutter; smaller cutters will yield more stars.
- Prepare Cooling Rack: Place a wire cooling rack over a baking tray and arrange the star-shaped brownies on top to catch any drips from decoration.
- Melt Candy: Place the blue candy melts in a microwave-safe bowl and heat in 15-20 second increments, stirring after each interval until smooth and fully melted.
- Decorate Brownies: Drizzle the melted candy melts over the star-shaped brownies, and immediately sprinkle the red, white, and blue sprinkles on top to create a patriotic effect.
- Set Decorations: Allow the candy melts to fully set at room temperature before serving to avoid smudging and ensure a neat finish.
Notes
- Cool coffee enhances the chocolate flavor without adding moisture.
- Line the baking dish with parchment or foil for easier removal and cleanup.
- Use a star-shaped cookie cutter for festive presentation; smaller cutters produce more brownies.
- Take care not to overbake to keep brownies fudgy and moist.
- The candy melts can be tinted with food coloring if you want to customize colors beyond blue.
Keywords: 4th of July brownies, patriotic brownies, star shaped brownies, chocolate brownies, festive dessert, holiday dessert