2 ingredient Pizza chips Recipe
These 2-ingredient Pizza Chips are a quick and easy snack that packs all the flavors of pizza in a crispy, cheesy bite-sized chip. Perfect for game nights, parties, or a fun snack anytime!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Appetizer/Snack
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Scale
For the Pizza Chips:
- 1 cup shredded mozzarella cheese
For the Toppings:
- ¼ cup pepperoni slices (or turkey pepperoni, diced small)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare Baking Sheet: Line a baking sheet with parchment paper or a silicone baking mat.
- Assemble Chips: Place small heaps of shredded mozzarella on the baking sheet, spacing them about 2 inches apart.
- Add Toppings: Top each pile with a slice or a few pieces of diced pepperoni.
- Bake: Bake for 7-10 minutes, or until the cheese is melted, bubbly, and golden brown around the edges.
- Cool and Serve: Remove from the oven and let the chips cool on the pan for 5 minutes. Once crisp, transfer to a plate and serve!
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 380mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 11g
- Cholesterol: 40mg
Keywords: Pizza Chips, Snack Recipe, Easy Appetizer, Cheese Chips, Game Day Snacks
Find it online: https://flavorsbymaya.com/2-ingredient-pizza-chips-recipe/
